Brunch Menus
Perfect for a weekend get-together.
The Diamond Ballroom: Brunch Menu
Pricing listed is per person
Scrambled Eggs, Mini Croissants, and Butter: $14.25 per Person
Side Orders per Person
Bacon
$
3.75
Sausage Patty
$
3.75
Sliced Ham
$
3.50
Mini Quiche
$
6.75
Home Fries
$
3.25
Home Fries With Green Peppers & Onions
$
3.95
Hash Browns
$
2.25
Stuffed French Toast
$
3.95
Large Sweet Rolls
$
2.70
Doughnuts
$
2.80
1/2 Bagel & Cream Cheese
$
3.95
Fresh Fruit Salad (in season)
$
3.25
Cabbage Rolls
$
2.55
Fried Chicken
$
2.65
Mini Lemon Pepper Chicken
$
4.00
Mini Cordon Bleu
$
4.00
Sliced Italian Sausage
$
3.25
Chicken Tenders
$
3.25
Baked Penne
$
2.75
Garden Salad
$
2.50
Cole Slaw
$
2.20
Broccoli Salad
$
2.95
Macaroni Salad
$
2.75
Potato Salad
$
2.75
Pasta Salad With Meats and Cheeses
$
2.75
Pasta Salad With Ranch
$
2.60
Parsley Potatoes
$
2.25
Brazed Red Skin Potatoes
$
2.75
Baked Whipped Potatoes
$
2.75
Green Beans
$
2.25
Mixed Vegetables
$
2.25
Buttered Corn
$
2.25
Glazed Baby Carrots
$
1.95
Vegetables and Dip
$
2.50
Cheese and Dip
$
3.50 per person
Fruit and Dip (in season)
$
3.00 per person
Chunked Cheeses
$
2.75
Small Croissants: Chicken, Ham, Egg Salad
$
2.50
Large Croissants: Chicken, Ham, Egg Salad
$
4.00
Egg & Cheese
$
6.75
Bacon, Egg & Cheese
$
4.75
Sausage, Egg & Cheese
$
7.75
Ham, Egg & Cheese
$
7.75
All pricing is for buffet service.
All dinner prices include:
Classicware, dinner plates, linen tablecloths, linen napkins, and box-pleated linen skirting.
6% sales tax and 20% gratuity are not included in the price.
ALL OF OUR DINNERS MAY BE CUSTOMIZED TO MEET YOUR SPECIFIC NEEDS.