Our Hors d'oeuvres
The perfect start to any occasion.
The Diamond Ballroom
Hors d'oeuvres functions are $14.00 per person.
Plus, the cost of each hors d'oeuvre selected.
There is a minimum of 5 hors d'oeuvres required.
Meatballs: Swedish, Raspberry, and Sweet & Sour
$
3.50
Stuffed Mushrooms Stuffed with Beef and Parmesan Cheese
$
4.75
Stuffed Mushrooms Stuffed with Crab Meat
$
Market Value
Chicken Livers Wrapped With Bacon
$
3.50
BBQ Bacon Wrapped Water Chestnut
$
3.50
Mini Quiche
$
5.50
Vegetables & Dip
$
2.50
Chunked Cheese & Dip
$
3.50
Fresh Fruit & Dip
$
3.00 (in season)
Hot Italian Cheese Dip & Crackers
$
3.00
Cold Mexican Cheese Dip & Tortillas
$
2.75
Mini Egg Rolls
$
3.25
Chicken Fingers
$
4.25 (with dipping sauces)
Chicken Wings: Hot, BBQ, Garlic & Butter, and Mild
$
Market Value
Mini Croissant: Chicken Salad, Ham Salad, Tuna Salad, Egg Salad & Cheese Spread
$
3.75
Spinach Dip & Pumpernickel Bread & Italian Bread
$
2.75
Franks in a Blanket
$
2.75 per person
Shrimp Cocktail
$
Market Value (with sauce): 4 shrimps per person
Hot Crab Dip
$
Market Value
6% sales tax and 20% gratuity are not included in the price.